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Anja Wagemanns, Professorin (W3) am Lehrstuhl für Lebensmitteltechnik der Technischen Universität Dresden

Food unspecific Biotechnology/Systems biology

“Animal protein is difficult to replace with alternative protein”

Anja Wagemans wants to give meat substitute products more "bite". To this end, the food technologist is working on the structure formation of alternative plant-based and microbiological biopolymers.

Mit den Projektdaten von Wald5Dplus lassen sich Karten erstellen, welche die Entwicklung von bis zu zehn verschiedenen Merkmalen von Bäumen vorhersagen.
The Wald5Dplus project data can be used to create maps that predict the development of up to ten different tree characteristics.

Agriculture and forestry Plants Forestry

Forest observation from a distance with AI

Researchers at Munich University of Applied Sciences have developed an AI-based method that enables a precise inventory and development forecast of forests.

Das Startup Phaeosynt will aus Kieselalgenkulturen produzierte Antikörper unter anderem in Schwangerschaftstests einsetzen.
Antibodies produced from diatom cultures would avoid animal testing and reduce the burden on the environment.

Pharmaceutical industry Microorganisms Biotechnology/Systems biology

Antibodies from diatoms for diagnostics

The start-up Phaeosynt from Hanover wants to develop a pregnancy test with antibodies from diatoms. The team is being funded by the German Federal Environmental Foundation.

Bohnen
Pulses such as beans are rich in protein and can replace animal proteins.

Food unspecific Agriculture sciences

Shaping sustainable food systems of the future

The Federal Ministry of Education and Research is participating as a sponsor in FutureFoodS, a European partnership on safe and sustainable food systems. A new call for proposals has now been launched.

Cover Bioeconomy International

Bioeconomy International

Global research alliances for a more sustainable economyPublished by: Federal Ministry of Education and Research (BMBF), September 2024Edited by: bioökonomie.de/BIOCOM Interrelations GmbHClimate change, scarce resources and the imperative of food security – the bioeconomy, as a sustainable form of biobased economic activity, offers a promising approach to overcoming major global challenges. International cooperation is of great importance for this. With ‘Bioeconomy International’, the BMBF has created the basis for successful research collaborations with non-EU researchers. The brochure provides an overview of the range of funded projects – from plant breeding, plant protection, food technology, biomaterials and biotechnology.

Internationales Forschungsteam entwickelt neue Methode für de novo Proteindesign
International research team develops new method for so-called de novo protein design.

Chemistry unspecific Biotechnology/Systems biology

Optimising protein structures with AI

Under the leadership of the Technical University of Munich, an international research team has developed a method with which proteins can be designed even better on a computer and produced with the desired properties.

Drohne vom Typ DJI T30 aus dem Projekt Smarter Weinberg im Testeinsatz in Bernkastel-Kues.
DJI T30 drone from the Smarter Vineyard project being tested in Bernkastel-Kues.

Agriculture and forestry Plants Agriculture sciences

Smart technologies for climate-resilient viticulture

Two innovative projects at the University of Koblenz show how technological innovations and fast 5G data transmission can make viticulture more climate-resilient and sustainable.

Wie hier im Schweizer Solothurn soll nun auch in Japan eine neue Biomethanisierungsanlage entstehen.
As here in Solothurn, Switzerland, a new biomethanisation plant is now to be built in Japan.

Chemistry Microorganisms Biotechnology/Systems biology

Electrochaea takes bio-methane to Japan

The Bavarian company Electrochaea has concluded a licence agreement and technology transfer for its patented power-to-gas technology with Japan's Hitachi Ltd.

Mikroskopaufnahme von methanogenen Archaeen, unserem Biokatalysator
Microscope image of the biocatalyst: methanogenic archaea

Chemistry Microorganisms Biotechnology/Systems biology

Primordial microbes hold the key to sustainable energy storage

The Munich-based power-to-gas company Electrochaea has developed an innovative process in which microorganisms convert surplus electricity into climate-neutral methane.

Vollautomatisierte Mesokosmenanlage zur automatischen Bewässerung und Messung von Pflanzenstruktur, -vitalität und -wachstum. Sie befindet sich an der Universität Greifswald.
Fully automated mesocosm system for automatic irrigation and measurement of plant structure, vitality and growth. It is located at the University of Greifswald.

Agriculture and forestry Plants Agriculture sciences

Millions in funding for peatland research

The Wetscapes 2.0 project is receiving 10 million euros from the German Research Foundation to research complex processes in the rewetting of fenland landscapes.

Verschiedene beschichtete Lebensmittelverpackungen.

Chemistry Plants

Protective lacquer

An Italian start-up is utilizing waste from tomato processing to develop an eco-friendly alternative to conventional packaging coatings. A bio-resin is extracted from tomato peels that is free of BPA and biodegradable.

Das klimaschädliche Kohlendioxid könnte bald schon als industrieller Rohstoff Karriere machen.
Among other things, the new funding guideline supports the biotechnological use of CO2 as a raw material.

Chemistry unspecific Biotechnology/Systems biology

Funding round launched: Innovative methods for organic production

As part of the new funding guideline ‘Future technologies for the industrial bioeconomy’, the Federal Ministry of Education and Research is funding innovative projects that address bio-based products and processes for a climate-neutral and recyclable industry.

Teströhrchen im Labor
Test tubes in the laboratory

Chemistry Microorganisms Biotechnology/Systems biology

New enzyme optimises material cycles

A research team led by Marburg microbiologist Tobias Erb has found a new way to effectively fix CO2 and transfer it into the cell metabolism. A completely new enzyme was designed for this purpose and optimised through evolution in the laboratory.

Käseplatte - Mit einem neuen Verfahren wollen Forscher die Angebotspalette erweitern.
Infinite Roots is breaking new ground in the development of mushroom mycelium-based dairy products.

Chemistry Waste Biotechnology/Systems biology

Infinite Roots: Using whey to create new mycelium-based dairy products

The Hamburg-based biotech start-up Infinite Roots wants to utilise whey as a nutrient for mycelium fermentation and thus pave the way for new alternative dairy products.

Mikroalgen in einem neuartigen Photobioreaktorsystem binden CO2 und produzieren daraus eine pflanzenstärkende Biomasse.
For example, nutrients obtained from sludge water from the sewage treatment plant were used to feed microalgae in a new type of photo bioreactor system to produce plant strengthening agents and soil conditioners for agriculture.

Chemistry Microorganisms Chemistry

When wastewater treatment plants become biorefineries

In the RoKKa project, partners from research and industry have demonstrated how new processes can be used to extract high-quality raw materials for the bioeconomy using wastewater from sewage treatment plants, while at the same time reducing CO2 emissions.

Prof. Dr. Carola Griehl

Chemistry Microorganisms Biotechnology/Systems biology

“Algae offer a wide range of options for industrial utilization”

For more than two decades, Carola Griehl has been researching technologies to extract proteins, active ingredients, or petroleum-like hydrocarbons from algae on a large scale and make them usable for industry.

Grünalgen-Zucht an der Uni Jena
Dr Trang Vuong (left) and Dr Prateek Shetty from the University of Jena show the growth of the green algae in the spatially structured 3D environment in comparison to conventional cultivation conditions in the laboratory.

unspecific Microorganisms unspecific

Green algae as adaptation artists

Jena researchers reveal how well tiny green algae can adapt to their environment – without interfering with their genetic material. The observations from the study could benefit biotechnology.

Feine Backwaren wie Biskuits oder Tortenböden werden in der Regel durch Proteinschaum auf Eiweiß-Basis locker und luftig.
Fine baked goods such as sponge cakes or meringue are usually made light and airy with protein foam based on egg whites.

Food Plants Biotechnology/Systems biology

Fluffy Christmas meringue made from plant-based protein foam

Fraunhofer researchers from Freising are developing a food foam based on legumes to replace traditional egg whites from hens' eggs in baked goods.

Für die Analyse von Produkteigenschaften und -qualität wird aus der hydrothermal hergestellten Flüssigkeit (hinten) Trockensubstanz (vorne) gewonnen.
To analyse product properties and quality, dry matter (front) is extracted from the hydrothermally produced liquid (back).

Chemistry Waste Biotechnology/Systems biology

Artificial humic substances from biogenic residues

With the help of hydrothermal humification, researchers from the Leibniz Institute for Agricultural Engineering and Bioeconomy in Potsdam have succeeded in artificially producing humic substances, which are important for soil health, and making them usable as fertiliser for agriculture.

Graphische Darstellung der Aufbereitung von Urin und Kot zu Dünger
Graphic representation of the processing of urine and faeces into fertiliser

Chemistry Waste Chemistry

Turning nutrients around with recycled fertiliser made from urine

After three years of research, the ‘zirkulierBAR’ project shows that it is technically feasible and ecologically sensible to process human excrement as fertiliser for agriculture. The results have now been published in a handbook.