Startseite

Image
Acker mit grünem Getreide, daneben eine Baumreihe.

In-depth report

Agroforestry - cultivating woody plants on the field

Agroforestry systems combine the cultivation of arable crops with the use of woody plants. This dossier presents various concepts and current agroforestry projects and sheds light on how they can be used to make agriculture more sustainable.

Image
x

In-depth report

Digital twins in the bioeconomy

A digital twin is a virtual representation of a physical object or system that is updated in real time with data from the real world or from simulation runs. This short report explains how digital twins work and how they are used in the bioeconomy.

Image
EU-Förderung für die Bioökonomie im Überblick

In-depth report

EU Research funding for the bioeconomy

Through the Horizon Europe framework program, the European Union supports researchers from academia and industry in realizing their ideas. How can bioeconomy researchers benefit from this attractive EU funding? This dossier offers a compact overview of the wide range of funding formats and explains where interested parties can get help with their application.

Image
Eine Agri-Photovoltaik-Anlage in einer Apfelplantage

In-depth report

Agri-photovoltaics – harvesting energy and crops

Producing food on agricultural land while simultaneously generating electricity – this concept is called agri-photovoltaics. This dossier sheds light on the potential of agri-PV for climate protection and the bioeconomy, and it depicts some approaches that are being researched and tested in Germany.

Image
Preview Bioökonomie-Ausstellung

Bioeconomy Exhibition

The bioeconomy has rapidly developed in recent years. What has been accomplished in the last five years alone is truly impressive: Many bioeconomy products have become bestsellers. Bio-based start-ups have grown into medium-sized companies. And established, traditional industrial companies are integrating bio-based production steps into their existing structures.

The latest from the bioeconomy

Image
Dr. Jakob Ruickoldt bei der Überführung der Proben in den Probenhalter.

Enzymatic CO2 binding decoded

Researchers at the University of Potsdam and Humboldt-Universität zu Berlin have succeeded in explaining the working steps of an enzyme involved in anaerobic carbon fixation.

Image
Drohne über dem Feld

Millions for change in agricultural systems

As part of the zukunft.niedersachsen science funding programme, two new large-scale projects are being supported with a total of 43.6 million euros in order to advance the transformation of the agricultural and food sector in the federal state.

Image
Gerste

Barley grains react to heat stress

Researchers from Dresden and Vienna have developed a method to precisely analyse the stability of plant cell membranes. The findings provide clues as to how plants react to rising temperatures.

Image
Walnussbäume

Climate-resilient trees for dry soils

The Eberswalde University for Sustainable Development is launching a research project to improve agroforestry systems in arid regions of eastern Germany.

Interviews

 Dr. rer. nat. Monika Konarzycka-Bessler  Gruppenleiterin Single Cell Protein

‘We use bacterial strains for protein production’

In the “Single Cell Protein” working group, a team led by Monika Konarzycka-Bessler is looking for bacterial strains that utilise CO2 as a source of raw materials for the production of proteins used in the food industry.

Worldwide strategies

The bioeconomy is gaining ground all over the world. A large number of countries have now adopted bioeconomy strategies - with various focus areas. You can find them in the following overview.

Read more

In the spotlight

Bioeconomy inside

Brot mit Frischkäse und Tomaten

Cheese alternative

For many, cheese is a staple – enjoyed with bread, pasta, or on its own at the end of a meal. For centuries, it has been a cornerstone of culinary traditions around the world.

What was the per capita cheese consumption in 2024?

That was the per capita consumption in 2021.

One kilogram more than in 2023.

Wandregal aus Nussbaumholz kombiniert mit natürlichen Blüten, Moos oder Heu.

Furniture coating

Wooden furniture is typically coated in lacquer, varnish or plastic. Natural alternatives, such as oil or wax, are more environmentally friendly, but there are other options too.

How many pieces of furniture does the average household in Germany own?

Correct! According to studies, there are over 200 individual pieces of furniture.

That's wrong.

Marinierte Stücke vegan

Meat substitute

More and more people are looking not only for a healthy diet, but also a plant-based one. Yet there is no need to give up eating meat - an alternative comes from Switzerland.

How many tonnes of solid waste in the form of spent grains can be produced per 1,000 tonnes of beer?

Wrong!

Correct!

Verschiedene beschichtete Lebensmittelverpackungen.

Protective lacquer

An Italian start-up is utilizing waste from tomato processing to develop an eco-friendly alternative to conventional packaging coatings. A bio-resin is extracted from tomato peels that is free of BPA and biodegradable.

What percentage of tomatoes grown in the EU come from Italy?

Correct! Italy alone contributes nearly 40% of the EU's total tomato production.

No, it is more.

orangefarbener Hocker aus Obstschalen

Stool

Orange peel, lemon peel and coffee grounds. What do these elements have in common? They are not necessarily a case for the organic waste bin, but can be reprocessed into practical everyday helpers and beautiful home accessories.

How many tonnes of food waste (edible and non-edible) are produced in Germany every year?

That's wrong. It is almost double the amount.

That is correct.

Events