Sascha Peters is a materials expert and trend scout for new technologies. He is convinced: The recycling of resources must already be considered in product design.
Sustainability researcher Dirk Messner has been President of the Federal Environment Agency since January of this year. In an interview he talks about the opportunities and challenges on the way to a bio-based economy, the corona pandemic and the value of global networking.
Ulrich Schurr wants to turn the Rhenish lignite mining area into a model region for a sustainable bioeconomy. To achieve this, he is relying on the regional strengths and conditions to master the structural change.
The Leipzig Helmholtz researcher Daniela Thrän systematically examines Germany's path to bioeconomy. As co-author of the first Bioeconomy Monitoring, she knows the strengths and weaknesses of bio-based change – especially with regard to bioenergy systems.
Jan Schirawski is researching the genome of smut in order to better understand the mechanism of action of this plant parasite.
Vera Meyer is fascinated by fungi: As a biotechnologist, she wants to use the metabolic potential of the living organisms to breathe life into the bioeconomy – but she also wants to inspire with art.
Since 2013 PAPACKS has been developing packaging and products from renewable resources.
Biochemist Miriam Rosenbaum is a true pioneer in the field of electrobiotechnology. In the following interview she explains how she intends to replace oxygen in biotech processes.
Microbiologist Jörg Overmann wants to investigate the diversity of bacteria and relies on artificial intelligence.
The veterinarian Jens Baltissen talks about modern breeding approaches for dairy cows favored by bioeconomy researchers in the German Livestock Association.
Together with partners from business and municipalities, Frieder Rubik is looking for new strategies to minimize the use of plastic packaging in retail.
Plant researcher Tonni Andersen is the 2019 Kovalevskaja Award winner. He seeks to understand how roots exchange information with soil microbes and is setting up a new research group at the Max Planck Institute in Cologne.
Michael Quintern breeds earthworms to transform biowaste into precious humus.
Friederike Kögler has developed a method with which plants learn to survive with less water.
The Berlin biologist Michael Ohl wants to record the diversity of animal species on earth with the help of innovative technologies - at the new Center for Integrative Biodiversity Discovery.
Thomas Helle, Managing Director of Tübingen-based Novis GmbH, is developing a biogas plant using mushroom compost as part of the EU project "Smartmushroom".
Scientific assistant at the GEOMAR Helmholtz Centre for Ocean Research, Kiel, and coordinator of the EU project "GoJelly".
Sonja Berensmeier uses computer models to design complex peptides for technical applications.
Water researcher Christian Schaum is looking for solutions to reduce the microplastics pollution of inland waters.
Making insects popular as a new source for protein - that is the goal of "snack insects" founder Folke Dammann. Since 2013, the company based near Hamburg is focused on snacks and cooking ingredients based on insects.