Financing capital for fungal protein start-up Kynda
The start-up Kynda is working on the development of meat substitutes made from mushroom mycelium. It has now received funding totalling 3 million euros. The investors are EnjoyVenture, the PHW Group and Clima Now.
Investment in innovative cell culture systems
Innovative cell culture systems that are set to revolutionise production processes in the pharmaceutical and biotech industry – the start-up Green Elephant Biotech is now receiving support from Bürkert Fluid Control Systems for this vision.
Vyld algae tampon in use
The world's first tampon made from seaweed from Berlin start-up Vyld has passed the certification hurdle and has recently started to make its way into the country's first sanitary facilities.
FORMO: EIB loan for the expansion of alternative cheese production
The Berlin-based food tech start-up Formo is receiving 35 million euros from the European Investment Bank (EIB) for the further development of its technology for the microbial production of animal-free dairy products.
GFFA 2025: Focus on the bioeconomy
At the 17th Global Forum for Food and Agriculture (GFFA) in Berlin, agricultural and food policy experts will be looking for solutions on how to make the bioeconomy sustainable in order to secure the world's food supply and combat climate crises.