Amsilk: Millions for production expansion
The biotech company Amsilk, which specialises in the production of spider silk proteins, has raised tens of millions in fresh capital in a financing round to expand production of the high-tech biomaterial.
The biotech company Amsilk, which specialises in the production of spider silk proteins, has raised tens of millions in fresh capital in a financing round to expand production of the high-tech biomaterial.
As part of the EU project ShapingBio, researchers led by Fraunhofer ISI have formulated recommendations for utilising the potential of bio-based innovations and thereby advancing the bioeconomy within the EU.
As part of its EIP-Agri funding programme, the EU is supporting two projects at Bingen University of Applied Sciences that focus on innovation in agriculture – including a project that aims to digitally control irrigation in vegetable cultivation.
Researchers at Heinrich Heine University Düsseldorf have identified the mechanism by which plants transport amino acids within their organisms. The findings could contribute to the development of crops with a higher content of essential amino acids.
The Zwingenberg-based enzyme specialist BRAIN Biotech will be collaborating with the Dutch company Corbion in the future to develop new sustainable ingredients for food preservation.
Researchers at the Technical University of Berlin and Humboldt University of Berlin have succeeded in elucidating the molecular mechanism of bacterial conversion of carbon dioxide (CO2) into carbon monoxide (CO) for the first time.
With a new round of tenders for the “Bioeconomy International” funding initiative, the Federal Ministry of Research, Technology, and Space (BMFTR) is once again supporting the establishment of international research networks.
Researchers have developed a genome-based metabolic model for potatoes that can improve the breeding of new stress-tolerant varieties.
The Federal Ministry of Education and Research has established new funding guidelines to promote the development and application of new methods for the sustainable protection of crops against insect pests and plant pathogens.
Mastering structural change in the Western Palatinate with microorganisms: Alexander Schweitzer, Minister President of Rhineland-Palatinate, saw for himself how this can be achieved during a visit to the Pirmasens campus of Kaiserslautern University of Applied Sciences.
In the Texroh joint project, researchers at TU Dresden are seeking to develop cellulose-containing residues and waste materials for the production of sustainable Lyocell fibers.
The Power2Polymers project uses sustainable methanol to produce usable chemicals such as paraformaldehyde and polyols on a large scale – as a basis for adhesives and other industrial applications.
A research team led by the Technical University of Munich has developed a process for producing carbon fibres from renewable raw materials.
The European BioFibreLoop project aims to establish lignin as a bio-based fibre source for the textile industry. The main challenge is to establish a supply chain.
A research team led by Geisenheim University points to the potential of wild plants and their interaction with soil microbes for sustainable agriculture and calls for the establishment of protected areas to study this sensitive relationship.
As part of the EU project MATE4MEAT, Fraunhofer researchers are working on bio-based and antimicrobial meat packaging that extends the shelf life of food.
The collaboration between agricultural research and robotics has resulted in a novel 3D laser scanner system that enables precise plant analysis.
The development of bio-based adhesives, coatings and fibres for the construction industry is the focus of a new EU project involving researchers from the Steinbeis Europe Centre and the Fraunhofer Society.
Researchers at the University of Potsdam and Humboldt-Universität zu Berlin have succeeded in explaining the working steps of an enzyme involved in anaerobic carbon fixation.
As part of the zukunft.niedersachsen science funding programme, two new large-scale projects are being supported with a total of 43.6 million euros in order to advance the transformation of the agricultural and food sector in the federal state.