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Anzahl der Suchergebnisse: 1488
Agroforst, hier als Alleenkultur, kann die Erträge von landwirtschaftlich genutzten Pflanzen stabilisieren – selbst bei schwankender Verfügbarkeit von Wasser.

Agriculture and forestry Plants Agriculture sciences

Agroforestry stabilises yields

A long-term study by the University of Hohenheim in Stuttgart shows that agroforestry makes agricultural systems in temperate climate zones more resilient to climate risks. It therefore represents a resilient and sustainable alternative to conventional agriculture in Europe.

Das Team um Institutsleiter Prof. Ralph Bock (links) und Projektleiter Dr. Daniel Dunkelmann (rechts) wird in Kürze Nutzpflanzen der nächsten Generation mit optimierten Chloroplastengenomen entwickeln.

unspecific Plants Plant breeding research

Millions in funding for plant genome

With funding totalling 11 million euros from the British innovation agency ARIA, the Potsdam MPI of Molecular Plant Physiology is launching the SyncSol project: a universal plant genome is to make crops more efficient, climate-resilient and pharmaceutically usable.

Ein Mann steht in einem Getreidefeld
A field experiment was conducted to investigate the effect of plant growth-promoting bacteria (seed inoculation) on the yield and grain quality of winter wheat, as well as on the rhizosphere microbiome.

Food Plants Agriculture sciences

Better bread and beer thanks to seed inoculation

A soil bacterium strengthens wheat and barley under stress and improves the beneficial components of the grain.

Gelbrost ist eine Pilzerkrankung und eine erhebliche Bedrohung für den weltweiten Weizenanbau. Typisch für einen Befall sind gelbe Streifen auf den Blättern der Weizenpflanze.

Agriculture and forestry Fungi Biodiversity

Traditional wheat varieties are resistant to fungi

The fungal disease yellow rust jeopardises wheat cultivation worldwide. Researchers at the University of Zurich have now discovered genes with natural resistance in Asian wheat varieties. These could help to breed robust wheat in the future and thus strengthen global food security.

Regenerative Landwirtschaft bezieht sich auf landwirtschaftliche Praktiken, die zu einer Humusanreicherung im Boden beitragen. Dadurch wird Kohlenstoff gespeichert, die Bodenstruktur verbessert, die Artenvielfalt erhöht und Erträge gesichert.

Agriculture and forestry unspecific Agriculture sciences

Study shows potential of regenerative agriculture

A study by the European Alliance for Regenerative Agriculture shows that regenerative farming can achieve yields that are comparable to or even higher than those of conventional agriculture. It is considered to be the world's largest study of regenerative farming systems carried out by farmers to date.

Tim Gräsing; Co-Gründer und Geschäftsführer des Start-ups Value Grain in Hamburg

Food Waste Food technology

‘Our product can supplement flour in various foods.’

The start-up ValueGrain, led by co-founder Tim Gräsing, has developed a technology that processes spent grain into ‘liquid flour,’ making it usable for the food industry.

Chemielabor
In order to accelerate the transformation towards green chemistry, many laboratories are conducting research into sustainable chemicals.

Chemistry Plants Chemistry

Customising bio-based solvents

Magdeburg chemists are working with partners to research solvents made from renewable raw materials in order to replace petroleum-based substances and make chemical processes recyclable. The work is supported by the German Research Foundation.

Eine Präsentation der im Rahmen des Projektes "reGIOcycle" entwickelten Produkte, darunter auch der Augsburger Becher.
A presentation of the products developed as part of the reGIOcycle project, including the Augsburg cup.

Chemistry Waste Chemistry

Solutions for an efficient circular economy

Using the Augsburg region as an example, a research consortium is showing how plastics can be recycled and replaced by bio-based plastics.

Im neuen Technologiezentrum lassen sich Prozesse zur Herstellung neuer Lebensmittel im übertragbaren Pilotmaßstab evaluieren und die Produktion mit Hilfe von Zellkulturen und mikrobieller Fermentation testen, die mit vor- und nachgeschalteten Prozessstufen verbunden sind.
In 2023, the New Food Application and Technology Centre of Excellence - ATC for short - was opened in Hildesheim.

Food Microorganisms Biotechnology/Systems biology

GEA opens pilot plant in the USA

With the opening of a new technology centre in the US state of Wisconsin, Düsseldorf-based plant manufacturer GEA is taking a further step towards advancing food innovations based on alternative proteins.

Drohne düngt das Feld
Digital technologies can make agriculture more sustainable.

Agriculture and forestry Plants Agriculture sciences

Smart farming also profitable for small farms

Researchers show how digitalisation can also make small farms ready to compete.

Internationale Bioökonomie-Konferenz in Halle

unspecific unspecific unspecific

Bioeconomy in a Shifting Global Landscape

At the 13th International Bioeconomy Conference in Halle, the spotlight was on the role of the bioeconomy in a world shaped by overlapping crises and evolving geopolitical priorities. In a global economy that is increasingly fragile, companies are under pressure to future-proof their operations - while also confronting the complexities of transitioning away from fossil-based systems.

Schadflächen im Harz.
Damaged areas in the Harz Mountains.

Agriculture and forestry Plants Forestry

Forest living labs for the future of forests

German forestry and timber research is strategically realigning itself with forest living labs in the Harz Mountains and Lower Bavaria. The SURVEY joint project combines scientific expertise and practical experience in an interdisciplinary approach.

Künstlerische Darstellung des Inneren eines Cyanobakteriums. Hier konzentrieren Kondensate (Kugeln im Bild) Enzyme, die im Rahmen der Photosynthese CO2 fixieren.

unspecific unspecific unspecific

Photosynthesis research for efficient carbon capture

Two newly founded research groups at the Max Planck Society are developing more efficient methods of photosynthesis to break down and bind CO2 with the help of sunlight.

Die Quinoa-Felder der kleinbäuerlichen Gemeinschaften liegen direkt am Ufer des Titicacasees.

Food Plants Nutritional sciences

Climate-resilient quinoa cultivated

With the help of artificial intelligence (AI), an international research team, including the University of Hohenheim, was able to develop three climate-adapted quinoa varieties for the Peruvian highlands.

Serumflasche mit Clostridium thermocellum, welches mit Filterpapier als Kohlenstoffquelle wächst. Die Gelbe Affinitätssubstanz YAS bindet an Zellulose. Das Filterpapier wird während des Wachstums verbraucht.
Sealed serum bottle with Clostridium thermocellum growing with filter paper as carbon source. The yellow affinity substance YAS binds to cellulose. The filter paper is consumed during growth.

Chemistry Microorganisms Biotechnology/Systems biology

How pigments convert plant biomass

Jena researchers have elucidated the molecular structure of the so-called Yellow Affinity Substance (YAS) and provide new insights into how the yellow pigments produced by the anaerobic bacterium Clostridium thermocellum convert cellulose into sugar.

Pflaumen am Baum
Fruit trees such as plums are also infested by Pseudomonas syringae.

Agriculture and forestry Plants Biotechnology/Systems biology

New bacterial natural substances discovered

By analysing the genetic material of the plant pathogen Pseudomonas syringae, researchers in Jena have identified two new families of natural substances that could be of interest for agriculture and pharmaceutical research.

EU-Förderung für die Bioökonomie im Überblick
The EU Commission is proposing a more coordinated investment approach for the entire life sciences value chain.

unspecific unspecific Bioökonomie mitgestalten

Bioeconomy in the life sciences strategy

As part of the new life sciences strategy, the European Union intends to provide 10 billion euros annually to make Europe competitive in the field of life sciences. Innovations in sustainable bioeconomy solutions are a key driver of growth.

Walnussbäume

Agriculture and forestry Plants Agriculture sciences

Climate-resilient trees for dry soils

The Eberswalde University for Sustainable Development is launching a research project to improve agroforestry systems in arid regions of eastern Germany.

Gerste
Rising temperatures and changing precipitation patterns also lead to crop losses for barley.

Agriculture and forestry Plants Biotechnology/Systems biology

Barley grains react to heat stress

Researchers from Dresden and Vienna have developed a method to precisely analyse the stability of plant cell membranes. The findings provide clues as to how plants react to rising temperatures.

Drohne über dem Feld
Lower Saxony wants to promote the use of digital assistants in agriculture.

Agriculture and forestry unspecific Agriculture sciences

Millions for change in agricultural systems

As part of the zukunft.niedersachsen science funding programme, two new large-scale projects are being supported with a total of 43.6 million euros in order to advance the transformation of the agricultural and food sector in the federal state.