15.05.2023 News
Agriculture and forestry Plants Agriculture sciences
A study by Göttingen researchers shows for the first time the importance of insect, spider and millipede biodiversity for the forest ecosystem.
16.05.2023 News
Energy Microorganisms Environmental technology
Microorganisms that react to magnetic fields can eliminate contamination with heavy metals.
17.05.2023 News
Agriculture and forestry Plants Agriculture sciences
By cultivating various legumes in the Franconia-Hohenlohe region, researchers aim to expand the local portfolio of plant-based foods and establish regional value chains.
06.07.2023 Success story
Agriculture and forestry Plants Agriculture sciences
The BonaRes project SUSALPSII investigates how climate change in the Alps affects the productivity of grassland soils and how management can be changed in the future.
14.07.2023 News
Agriculture and forestry Plants Agriculture sciences
In Hesse, the cultivation of deep-rooted spice plants in wheat fields is being tested to improve the nutrient and water supply of the soil.
18.07.2023 News
unspecific Microorganisms Biotechnology/Systems biology
For the first time, it has been possible to study organisms that feed on nitric oxide in greater detail.
13.07.2023 Interview
Food unspecific unspecific
Ian O`Hara is a biotechnology professor in Brisbane and a leading expert on the Australian and international bioeconomy scene. He recently visited Germany.
21.07.2023 News
Agriculture and forestry unspecific Biodiversity
Even in remote mountain lakes, the researchers found higher concentrations of microplastics than in subtropical trash swirls.
24.07.2023 News
unspecific unspecific unspecific
The implementation of the bioeconomy strategy in North Rhine-Westphalia can only succeed if the population is involved and the benefits of biobased technologies are highlighted more clearly.
25.07.2023 News
Chemistry Animals Materials sciences
Researchers have discovered an effect in springtails that could be used to make new materials.
26.07.2023 News
Chemistry Plants Chemistry
Researchers at Munich University of Applied Sciences want to establish annual plants such as miscanthus as an alternative raw material to wood for the paper industry.
05.10.2023 Success story
Food unspecific Social sciences
A study has analyzed the innovation systems of insect, plant and cultured meat products.
01.08.2023 News
Food Microorganisms Biotechnology/Systems biology
A survey by Bitkom Research shows: More and more people can imagine eating cell-based meat from 3D printers and see this as a contribution to more sustainable food production.
04.08.2023 News
Chemistry Plants Chemistry
Partners from research and industry have developed new synthetic routes for the use of plant-based polymer thickeners for rolling bearing greases, making them almost 100% bio-based.
Mon, 08/21/2023 - 12:00 In-depth report
unspecific unspecific unspecific
Space is an extraordinary and fascinating environment. Biobased innovations can help open up the universe as a space suitable for living. At the same time, satellites and other innovations in space research help to further develop the bioeconomy on Earth.
09.08.2023 News
Chemistry Microorganisms Biotechnology/Systems biology
Konstanz researchers have shown that the mineral plastic they developed with self-healing properties can now also be degraded by microorganisms through the use of a biopolymer.
08.08.2023 News
Chemistry unspecific Biotechnology/Systems biology
As a novel class of materials, biocatalysts are particularly durable and active.
03.08.2023 Interview
Food Microorganisms Agriculture sciences
Hamburg-based startup MicroHarvest uses microorganisms to produce healthy and tasty proteins.
11.08.2023 News
Agriculture and forestry Plants Plant breeding research
Plant researchers from Cologne have unraveled the molecular arms race in the evolution of plants and harmful fungi.
15.08.2023 News
Chemistry Plants Agriculture sciences
The fungus Pandora cacopsyllae, which attacks the leaf fleas feared in orchards, could serve as a biological control agent in the future, according to a study.
