13.06.2022 Martin Wild
With his food tech start-up Organic Garden, Martin Wild wants to rethink nutrition and soon produce organic food circularly in a high-tech farm.
26.05.2022 Nadine Mengis
In the FOOTPRINTS project, a team led by researcher Nadine Mengis is investigating how CO2 emissions must develop in order to stabilize global temperatures and thus achieve the Paris climate goals.
12.11.2019 Nadja Alina Henke
Systems biologist Nadja Alina Henke uses bacteria as cell factories to produce the red pigment astaxanthin. Now, the 28-year-old hopes to bring the process to market with her start-up company Bicomer.
27.06.2019 Andreas von Tiedemann
The Göttingen agricultural scientist Andreas von Tiedemann is researching plant diseases in order to eliminate fungal pathogens threatening our crops.