The Bioeconomy Showcase is presenting bio-based innovations in high density in Hall 2 of the Hannover Messe: 18 federally funded projects are providing information about their research and development.
As part of the European research project Aquacombine, partners from six countries are demonstrating the potential that halophytes such as samphire have for the bioeconomy.
An international research team involving the University of Leipzig and the food company Nestlé has developed a database to better identify and breed climate-resistant coffee plants.
Smart models, sophisticated measurement technology and automated workflows: At the BioProScale conference in Berlin, stakeholders from science and industry exchanged views on the most important trends in industrial biotech production.
The world's largest industrial trade fair starts in Hanover on 22 April. The focus will be on technologies for sustainable production. The "Bioeconomy Showcase" in the Future Hub in Hall 2 offers a platform for bio-based innovations.
A BMBF-funded research team has trained a language model with web texts from 680,000 German companies and has identified and localised those with bioeconomy activities.
Researchers from Jena have investigated a community of bacteria and microalgae and discovered how they jointly contribute to climate protection.
Many varieties of barley produce a substance called gramine, which is toxic to livestock. Researchers from Hanover and Gatersleben have discovered how the alkaloid is produced in the plant.
As an alternative to reinforced concrete, researchers at the German Institute of Textile and Fibre Research have developed a combined building material made of natural stone, carbon fibres and biochar that has a particularly good carbon footprint.
Not only the properties of the soil, but also the genetic make-up of a plant influence which microbes colonise its roots. This is shown by an international study in which researchers from Bonn and Gatersleben were involved.
Under the leadership of the Julius Kühn Institute, a European research team wants to analyse fungus-resistant grapevines and identify molecular markers for grapevine breeding. The cuticle on the berry skin could play a key role.
Although the proportion of green start-ups remains high, it is declining slightly due to the current difficult market and financing conditions. This is shown by the latest Green Startup Monitor.
In a new EU project, researchers led by the Julius Kühn Institute want to investigate how innovative technologies can be used to reduce the use of plant protection products in arable farming.
Researchers and students at TH Köln and the University of Cologne have developed an experimental platform that illustrates how climate change affects plant growth.
The bioeconomy start-up traceless materials will launch the first large-scale production of its biomaterials in the former Wedemann bakery in Hamburg-Harburg.
As part of the European partnership AGROECOLOGY, the call for proposals for actors from Germany has now started. Submit your ideas by April 26!
In its annual report, the Commission of Experts for Research and Innovation (EFI) focused on new technologies for sustainable agriculture, among other things. The most important points at a glance.
The biotech companies AMSilk and BRAIN Biotech are announcing their first successes as part of their research and development alliance, which has only been running for a year: the optimization of a structural protein using computer-aided design and the patent application for the process.
An 18-member panel of experts forms the new Senate Commission of the German Research Foundation for the transformation of agricultural and food systems.
As part of the ReMatBuilt project, Fraunhofer researchers and partners from China have developed sustainable building materials made from recycled concrete and plant residues.
